Kefir Caesar Dressing
Give your Caesar salad a nourishing upgrade with this Kefir Caesar Dressing—a creamy, tangy, and probiotic-rich twist on the classic! Instead of mayo, we’re blending ripe avocado with kefir for a luxuriously smooth texture and a boost of gut-friendly goodness. Packed with healthy fats, protein, and bold Caesar flavors, this dressing is not only delicious but also incredibly nutritious.
Drizzle it over crisp romaine, use it as a dip, or even spread it on sandwiches for a fresh, zesty kick!
Kefir Caesar Dressing
Yield: 1 1/3 cups
Prep time: 5 MinTotal time: 5 Min
Ingredients
- 1 cup whole milk plain kefir
- 1/2 avocado, peeled and deseeded
- 2 anchovy fillets (or 1 tsp anchovy paste)
- 2 cloves garlic, mashed
- 2 tbsp fresh lemon juice
- 1 tbsp Dijon mustard
- 1/2 tsp Worcestershire sauce
- 1/3 cup parmesan cheese
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Blend in the blender until creamy.